Lifestyle Project
 
 
 PROJECT ●
 Garden Food Precint

 DESCRIPTION
 Thirty thousand sq ft of open space was constructed into an attractive Food Precinct within a three  month time frame.  Floor finishes is a combination of cement rendered, timber and basalt stone.   Feature ceiling include antique door, timber grid bamboo and plaster.  Each tenant unique shop front  has to be coordinated, integrated and built simultaneously.
 
     
CLIENT | Mid Valley City Gardens Sdn Bhd
MAIN CONTRACTOR | ShimizuEnsignia Joint Venture
CONSULTANT | Parker Carroll Design Sdn Bhd
CONTRACT VALUE | RM3 Million
COMPLETION DATE | September 2007
 
 
 
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